Description

The Santa Fe Grande Pepper is a New Mexico chile pepper, also known as “Yellow Hot Chile Pepper” and the “Guero Chile Pepper.” They ripen from a pale yellow to a bright orange or fiery red. Santa Fe Grande’s fruit has a slightly sweet taste and is fairly mild in pungency with a Scoville rating of 500 to 700, which gives the peppers mild heat. Milder than a jalapeño, yet still providing a spicy kick, Santa Fe Grande Peppers can be eaten fresh, pickled, grilled, fried, sautéed, and even stuffed and baked. They are also great for mild to medium salsas and hot sauces.

These peppers are high in vitamins A and C.